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Crust
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1.00
|
1 1/2 cups graham cracker crumbs
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|
|
|
Crust
|
2.00
|
1/2 cup unsalted butter, melted
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|
|
|
Crust
|
3.00
|
1/4 cup granulated sugar
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|
|
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Filling
|
4.00
|
1 can (14 ounces) sweetened condensed milk
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|
|
|
Filling
|
5.00
|
1/2 cup fresh lemon juice
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|
|
|
Filling
|
6.00
|
1 tablespoon lemon zest
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|
|
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Filling
|
7.00
|
3 large egg yolks
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|
|
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Topping
|
8.00
|
1 cup whipped cream (whipped to stiff peaks)
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|
|
|
Topping
|
9.00
|
Lemon slices or zest for garnish
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|
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