Dough
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1.00
|
2 cups all-purpose flour
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|
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Dough
|
2.00
|
1/2 cup warm water
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|
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Dough
|
3.00
|
2 tablespoons vegetable oil
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|
|
Dough
|
4.00
|
1 egg
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|
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Dough
|
5.00
|
1/4 teaspoon salt
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|
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Filling
|
6.00
|
4 large apples (such as Granny Smith or Braeburn), peeled, cored, and thinly sliced
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|
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Filling
|
7.00
|
1/2 cup breadcrumbs
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|
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Filling
|
8.00
|
1/2 cup granulated sugar
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|
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Filling
|
9.00
|
1 teaspoon ground cinnamon
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|
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Filling
|
10.00
|
1/2 cup raisins (optional)
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|
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Filling
|
11.00
|
Juice of 1 lemon
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|
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Assembly
|
12.00
|
1/2 cup melted butter
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|
|
Assembly
|
13.00
|
Powdered sugar, for dusting
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|
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