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Recipe Section Order # Ingredient Substitutions Actions
1.00 7 oz Almond paste (grated with large hole) Odense is a great and recommended brand here
2.00 3/4 c sugar
3.00 10 tblsp unsalted butter, softened (One stick, plus 2 tblsp)
4.00 1 large egg yolk Save the egg white for later
5.00 1/4 tsp vanilla extract
6.00 1 3/4 cups all-purpose flour, more for rolling out
7.00 1/4 tsp salt
8.00 1/2 c whole almond slivers
9.00 2 pkgs vanilla sugar Large granulated decorating sugar can also be used