|
For the Filling
|
1.00
|
1 pound minced beef (ground beef)
|
|
|
|
For the Filling
|
2.00
|
1 onion, finely chopped
|
|
|
|
For the Filling
|
3.00
|
2 carrots, diced
|
|
|
|
For the Filling
|
4.00
|
2 tablespoons flour
|
|
|
|
For the Filling
|
5.00
|
1 cup beef broth
|
|
|
|
For the Filling
|
6.00
|
Salt and pepper to taste
|
|
|
|
For the Filling
|
7.00
|
Chopped parsley for garnish
|
|
|
|
For the Potato Topping
|
8.00
|
4 large potatoes, peeled and diced
|
|
|
|
For the Potato Topping
|
9.00
|
2 tablespoons butter
|
|
|
|
For the Potato Topping
|
10.00
|
Milk (for mashing)
|
|
|
|
For the Potato Topping
|
11.00
|
Salt and pepper to taste
|
|
|