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Instruction for Recipe: Virginia’s Icebox Lemon Pie
- Recipe
- Order #
- 1.00
- Instruction
- Preheat your oven to 350°F (175°C).
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- Recipe
- Indulge in the refreshing tang of this Lemon Icebox Pie, a blissful summer dessert that combines a crisp graham cracker crust with a zesty, creamy lemon filling, all topped with a light, airy whipped cream and a vibrant lemon garnish. Perfect for warm days, this no-bake delight sets in the refrigerator, offering a cool and luscious treat that is as effortless to prepare as it is delicious to savor.