Instruction for Recipe: Virginia’s Icebox Lemon Pie
Crust
Recipe
Order #
3.00
Instruction
Bake the crust in the preheated oven for 8-10 minutes, or until it's set and golden.
Image Attribution
Recipe
Indulge in the refreshing tang of this Lemon Icebox Pie, a blissful summer dessert that combines a crisp graham cracker crust with a zesty, creamy lemon filling, all topped with a light, airy whipped cream and a vibrant lemon garnish. Perfect for warm days, this no-bake delight sets in the refrigerator, offering a cool and luscious treat that is as effortless to prepare as it is delicious to savor.