Details Recipe Instruction
Instruction for Recipe: Virginia’s Meatloaf
- Recipe
- Order #
- 2.00
- Instruction
- Sweat the onions and bell peppers in a skillet over medium heat using a small amount of cooking oil.
- Image Attribution
- Recipe
- Step back in time with this classic early-Americana meatloaf recipe, a nostalgic blend of ground beef, breadcrumbs, and savory spices, topped with a rich, tangy tomato glaze that captures the comforting essence of traditional American home cooking. This hearty, simple-to-prepare dish, often served with creamy mashed potatoes and green beans, epitomizes the quintessential family dinner of the post-war era, bringing a taste of the past to today's table.