Monica Granlove
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Instruction for Recipe: Karla’s Leek Soup
In the 1940s, people often made do with what they had, so feel free to adapt this recipe based on the available ingredients in your pantry. If you have any dried herbs like parsley or thyme, you can add a pinch for extra flavor. This wartime-inspired leek soup is a humble yet nutritious dish that reflects the resourcefulness of the era.
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